I might be crazy, but I feel like I am the only one who dislikes ranch. Its just so bland and always prefer blue cheese. I mostly only have it with wings anyway. There is a place by me that does mexican food and im pretty sure they give me ranch with this chicken appatizer, but its filled with dill and tastes great. If it was a variation of ranch then there is definetly hope for it! Just to bland on its own and cant figure out what all the rage is for it.
There’s lots of different kinds, but there isn’t a bottled ranch that isn’t trash imo. So if most of what you’ve tried is bottled/pre-packaged then i get it. And yes, many times ranch has dill in it but not always. Typically the store bought ones rely mostly on parsley/onion for flavor.
The best I’ve had has basically always been a recipe made in-house at a restaurant. Maybe there are some foodservice versions sold to restaurants that are good but with recipes that never make it onto grocery store shelves. I know Sysco has or had a decent Caesar dressing and I’ve never found one in grocery stores that was as good, so I wouldn’t be surprised if that was the case with other dressings.
I also don’t like ranch… I’ll eat it on cold baby carrots but that’s about it. I don’t like blue cheese, though… or mayonnaise. I think it’s just white creams, I don’t like any of it. Other than cum, I guess.
I might be crazy, but I feel like I am the only one who dislikes ranch. Its just so bland and always prefer blue cheese. I mostly only have it with wings anyway. There is a place by me that does mexican food and im pretty sure they give me ranch with this chicken appatizer, but its filled with dill and tastes great. If it was a variation of ranch then there is definetly hope for it! Just to bland on its own and cant figure out what all the rage is for it.
There’s lots of different kinds, but there isn’t a bottled ranch that isn’t trash imo. So if most of what you’ve tried is bottled/pre-packaged then i get it. And yes, many times ranch has dill in it but not always. Typically the store bought ones rely mostly on parsley/onion for flavor.
The best I’ve had has basically always been a recipe made in-house at a restaurant. Maybe there are some foodservice versions sold to restaurants that are good but with recipes that never make it onto grocery store shelves. I know Sysco has or had a decent Caesar dressing and I’ve never found one in grocery stores that was as good, so I wouldn’t be surprised if that was the case with other dressings.
I also don’t like ranch… I’ll eat it on cold baby carrots but that’s about it. I don’t like blue cheese, though… or mayonnaise. I think it’s just white creams, I don’t like any of it. Other than cum, I guess.